Nr. 3, 2022

Meren in Trentino, de keuken van Venetië, zoete recepten uit La vita è dolce, Punto Arte Festival in Volterra, afwisselend Abruzzo.

Gerelateerde berichten

Nr. 3, 2023

Lees verder

Nr. 5, 2022

Lees verder

Nr. 4, 2022

Lees verder

Italië Magazine editie 2/2023

Italië Magazine editie 2/2023

Restaurantprijs

AwardIM2023

AwardIM2023

Nieuwsbrief

Advertentie

instagram

italiemagazine

One of the most iconic Italian dishes... tiramisu.

One of the most iconic Italian dishes... tiramisu. In the next issue of Italië Magazine Susan @su.sana.superfood will give the ultimate recipe! And the story behind this dessert.
#tiramisu #italiemagazine #italiancuisine #cucinaitaliana

Already for many years illustrator Edith Buenen ma

Already for many years illustrator Edith Buenen makes a beautiful illustration for the column of writer Rosita Steenbeek in every issue of Italië Magazine. Hereby a selection of the last issues.
#edithbuenen #rositasteenbeek #italiemagazine

Tullio Masoni has the smallest vineyard in the wor

Tullio Masoni has the smallest vineyard in the world - on the roof of his palazzo in Reggio Emilia - where he makes his ViaMari10 wine. A bottle costs € 5000. In the current issue of Italië Magazine an interview with Masoni. And it looks like he is happy to be in the magazine.
#viamari10 #tulliomasoni #reggioemilia #emiliaromagna #wine #vino #italiemagazine

Laad meer Volg op Instagram